Rey, Sami, and Shara
Saturday, May 30, 2009
Thursday, May 28, 2009
Check out our Stash
New Tea!
It's called "Stash" and it's out of Oregon. So far we have heard lots of rave reviews since we made the big switch from Numi. So try some and see what all the fuss is about.
Flavors available:
Wild Raspberry Herbal. Caffeine free. This herbal tea has a fragrant and fruity zip that tastes great iced.
Lemon Ginger. Caffeine free. An citrusy herbal tea with a lively bite of ginger.
Chai Spice. Travel to India with this soothing black tea. Pungent spices give this a nice dairy-free alternative to the chai latte.
Green Tea. Premium green tea with a slight hint of sweetness.
Jasmine Blossom Green tea. Green tea combines with jasmine blossoms to create a delicate flowery taste.
Earl Grey. Italian Oil of Bergamot gives a spark of intensity perfect for busy mornings.
It's called "Stash" and it's out of Oregon. So far we have heard lots of rave reviews since we made the big switch from Numi. So try some and see what all the fuss is about.
Flavors available:
Wild Raspberry Herbal. Caffeine free. This herbal tea has a fragrant and fruity zip that tastes great iced.
Lemon Ginger. Caffeine free. An citrusy herbal tea with a lively bite of ginger.
Chai Spice. Travel to India with this soothing black tea. Pungent spices give this a nice dairy-free alternative to the chai latte.
Green Tea. Premium green tea with a slight hint of sweetness.
Jasmine Blossom Green tea. Green tea combines with jasmine blossoms to create a delicate flowery taste.
Earl Grey. Italian Oil of Bergamot gives a spark of intensity perfect for busy mornings.
Saturday, May 23, 2009
Tart. Sweet. Cold.
New at Wildfire: Freshly squeezed Honey Limeade!
It all started with an impulse purchase.
Mark went to buy supplies at Restaurant Depot, when he saw a big box of limes at a price he couldn't pass up. What could we possibly do with 40 pounds of limes? Apparently that didn't matter, so he bought it anyway.
We started making limeades for ourselves. And we liked them. A lot. So much, we put it on the summer menu.
Shara uses her muscle power to hand squeeze the lime juice into a glass of honey and sugar.
A limeade waiting to be sipped in the hot summer sun.
It all started with an impulse purchase.
Mark went to buy supplies at Restaurant Depot, when he saw a big box of limes at a price he couldn't pass up. What could we possibly do with 40 pounds of limes?
We started making limeades for ourselves. And we liked them. A lot. So much, we put it on the summer menu.
Shara uses her muscle power to hand squeeze the lime juice into a glass of honey and sugar.
A limeade waiting to be sipped in the hot summer sun.So come on over, pull up a chair and quench your thirst with a nice tall glass of honey limeade.
Thursday, May 21, 2009
Taste of the Northside 2009
Okay, I know this happened last month, but this event was so much fun!
Shara, Rey and Sami ready for the crowds!
Wildfire Coffee has been a part of the Taste of the Northside since 2007. Local restaurants set up booths and sample their best eats. We served up Iced Lattes and Americanos. Lots of food. Lots of wine and beer. And it's all for a good cause, The Brighton School.
Time to eat!
Shara, Rey and Sami ready for the crowds!Wildfire Coffee has been a part of the Taste of the Northside since 2007. Local restaurants set up booths and sample their best eats. We served up Iced Lattes and Americanos. Lots of food. Lots of wine and beer. And it's all for a good cause, The Brighton School.
Time to eat!
Make plans to start a new Fiesta tradition and come out next year. It's tamer than most Fiesta events, so it's a perfect mid-week party!
See you next year.
See you next year.
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